Refined Rice Bran Oil
We are engaged in offering superior quality Refined Rice Bran Oil which is the world’s healthiest edible oil containing nutrients, vitamins, antioxidants and trans-free fat. These oils are extracted from the germ and inner husk of rice.
Specifications
| Moisture & volatile Impurities % (max) W - 10 g, Temp - 1050C,Time - 2Hrs | 0.08 |
|---|---|
| Lovibond Colour 1 Cell (Y+5R) (max) | 11.0 |
| Refractive C o Index @ 40 | 1.4600 - 1.4700 |
| Butyrorefractometer C@ 40 | 51.066.4 |
| Specific C Gravity @30 | 0.910 - 0.920 |
| Saponification Value | 180 - 195 |
| Iodine Value | 90 - 105 |
| FFA % (max) | 0.10 |
| Unsaponifiable Matter % (max) | 3.5 |
| Peroxide value (max) | 1.5 |
| Oryzanol % (min) | 0.6(6000ppm) |
| Flash Point (min) (Penskey Marten closed method) | 250 oC |
| TBHQ (ppm) | Max 105 |
| Clarity at 18 C (for 12 hrs) | Should remain clear |
Physical Properties
Yellow / golden yellow clear liquid
The clarity of the liquid reflects its superior quality, free from impurities or cloudiness. Its vibrant color meets the visual standards expected by our clients.
Added coloring matter
The oil’s color is a result of its pure and refined state, maintaining its authenticity and suitability for a wide range of uses without any artificial enhancements.
Blend Odour
The oil possesses a neutral and mild blend odor. Its subtle fragrance does not overpower or alter the natural flavors of the ingredients it complements.
Purity and Freshness
Free from rancidity, suspended or insoluble matter, separated water, or any other foreign impurities, the oil meets the highest standards of quality.
Flavoring substances
Refined Rice Bran Oil is free from any artificial flavoring substances. Its natural taste ensures that it integrates seamlessly into recipes, preserving the intended flavors of the final product.
Free from rancid and foreign odour
The Refined Rice Bran Oil we source is entirely free from rancid or foreign odors. This assurance of freshness and purity makes it a reliable choice for clients seeking high-quality oil.
Composition
Linolenic: 1.1%
Arachidic: 0.5%
Behenic: 0.2%
Palmitic: 15.0%
Stearic: 1.9%
Oleic: 42.5%
Linolenic: 39.1%